Buy one get one 50% off all Next Step Weight Management System. Shop now.
plus get free shipping on orders over $25. Order by 6 p.m. ET Ships same day. Learn more.
Reorder products. See your order history.
FREE SHIPPING on orders of $25 or more.

How to get FREE Shipping:
1. Place your online order of $25 or more*
2. Ship to an address within the United States (including U.S. territories)
3. Your shipment should arrive within 2-6 business days from your order

* Your total purchase must reach the designated amount after any discounts are applied and prior to the costs of shipping and tax.
Order by 6, We'll Ship the Same Day

Domestic orders placed Monday - Friday by 6 p.m. Eastern Time will be packed and shipped the same day, pending verification of billing information and the shipping method selected. International orders and orders containing gift cards, out-of-stock items or refrigerated items will be processed as quickly as possible, but won't necessarily be shipped out the same day.

Excludes all orders placed on major US holidays (Memorial Day, Independence Day, Labor Day, Thanksgiving Day, Christmas Day and New Year's Day).

 

Health Guides
Health Concerns
Vitamin Guide
Herbal Remedies
Homeopathy
Weight Control
Sports & Fitness
Women's Health
Men's Health
Safety Checker
Food Guide
Newswire
Personal Health Tools
 Print this article
 

Big Island Chicken and Noodles

Related recipes: Main Dishes, Soup
Big Island Chicken and Noodles: Main Image

Quick Facts

Servings: 4
John Shields
This version of chicken noodle soup uses rice noodles, ginger, and soy sauce.

Ingredients

  • 1 whole chicken, about 3 - 3 1/2 pounds, cut into pieces, or any combination of chicken parts
  • 8 oz Chinese rice noodles, broken into 2 to 3 inch lengths
  • 4 cups chicken stock
  • 1 piece ginger, about 1 inch in size
  • 2 tomatoes, chopped
  • 1 carrot, chopped
  • 2 stalks celery, chopped
  • 3 green onions, chopped
  • 1 1/2 cups mushrooms, sliced
  • 3 tsp soy sauce
  • 1 tsp salt
  • 3/4 tsp black pepper

Directions

  • In large bowl, place rice noodle pieces. Cover with warm water and soak for 1 hour, or until softened.
  • In soup pot, place chicken stock, ginger and chicken pieces. Bring to a boil; reduce heat to medium low and simmer 20 minutes. Add tomatoes, carrot, celery, onions, mushrooms, soy sauce, salt and pepper. Simmer for 5 minutes. Drain noodles; add to chicken mixture. Cover and cook an additional 5 minutes.

Nutrition Facts

Calories 918
  Calories from Fat 419 (46%)
(72%)Total Fat 46g
(66%)Saturated Fat 13g
Polyunsaturated Fat 10g
Monounsaturated Fat 20g
(82%)Cholesterol 245mg
(55%)Sodium 1311mg
(32%)Potassium 1134mg
Total Carbohydrate 64g
(9%)Dietary Fiber 2g
Sugars 7g
Sugar Alcohols 0g
(114%)Protein 57g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Copyright 2014 Aisle7. All rights reserved. Aisle7.com

Read our healthy recipe definitions.

Learn more about Aisle7, the company.

Learn more about the authors of Aisle7 products.

The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2015.

 
sign up. save 10%

invalid email address entered. please try again.

 
almost there! click sign me up for exclusive coupons, great deals, early access to sales and info on how to stay healthy & fit.  view our privacy policy.
*first time customers only