the Vitamin Shoppe

In a medium bowl, gently combine the shrimp, sour cream, and cocktail sauce. Place in a small festive serving bowl and serve with sugar snap peas for dipping.

Recipe courtesy of the National Fisheries Institute

Nutrition Facts

Calories 68

Calories from Fat 22 (32%)

(4%)Total Fat 2g

(7%)Saturated Fat 1g

Polyunsaturated Fat 0g

Monounsaturated Fat 1g

(18%)Cholesterol 55mg

(20%)Sodium 491mg

(4%)Potassium 140mg

Total Carbohydrate 6g

(4%)Dietary Fiber 1g

Sugars 2g

Sugar Alcohols 0g

(12%)Protein 6g

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Read our healthy recipe definitions.

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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.

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