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Tropical Pork Kabobs

Tropical Pork Kabobs: Main Image

Quick Facts

Servings: 4
Prep Time: 15 min.
Cook Time: 10 min.
Total: 25 min.
Grilling intensifies the flavor of fruit in this colorful break from the ordinary that's perfect for your next gathering.

Ingredients

  • 1 lb boneless pork loin, cut into 3/4-inch cubes
  • 1/3 cup orange marmalade
  • 1/4 cup orange juice
  • 2 Tbs honey
  • 1/4 tsp cinnamon
  • 8 wooden skewers, (soak in water before using), or metal skewers
  • 1 15 oz can pineapple chunks
  • 2 bananas, sliced
  • 1 11 oz can mandarin oranges

Directions

  • In a small saucepan, mix together the marmalade, orange juice, honey and cinnamon. Stir over low heat until mixture bubbles gently. Divide pork cubes into 4 equal parts and thread on 4 skewers. Fill remaining 4 kabobs with pineapple, bananas, and mandarin oranges. Place fruit kabobs on large plate and coat with glaze. Spoon remaining glaze over pork kabobs. Grill or broil pork about 4 inches from heat source for 10 minutes or until lightly browned. Serve immediately with fruit kabobs.
Recipe courtesy of the National Pork Board

Cooking Tip: Teens can get the kabobs ready for the grill and the younger chefs can help fix the salad and breadsticks to complete the meal.

Nutrition Facts

Calories 387
  Calories from Fat 38 (10%)
(7%)Total Fat 4g
(7%)Saturated Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
(25%)Cholesterol 74mg
(3%)Sodium 78mg
(26%)Potassium 911mg
Total Carbohydrate 65g
(17%)Dietary Fiber 4g
Sugars 55g
Sugar Alcohols 0g
(52%)Protein 26g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Copyright 2014 Aisle7. All rights reserved. Aisle7.com

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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2015.

 
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