20% off probiotics and enzymes. Shop now.
plus get free shipping on orders over $25. Order by 6 p.m. ET Ships same day. Learn more.
Reorder products. See your order history.
FREE SHIPPING on orders of $25 or more.

How to get FREE Shipping:
1. Place your online order of $25 or more*
2. Ship to an address within the United States (including U.S. territories)
3. Your shipment should arrive within 2-6 business days from your order

* Your total purchase must reach the designated amount after any discounts are applied and prior to the costs of shipping and tax.
Order by 6, We'll Ship the Same Day

Domestic orders placed Monday - Friday by 6 p.m. Eastern Time will be packed and shipped the same day, pending verification of billing information and the shipping method selected. International orders and orders containing gift cards, out-of-stock items or refrigerated items will be processed as quickly as possible, but won't necessarily be shipped out the same day.

Excludes all orders placed on major US holidays (Memorial Day, Independence Day, Labor Day, Thanksgiving Day, Christmas Day and New Year's Day).


Health Guides
Health Concerns
Vitamin Guide
Herbal Remedies
Weight Control
Sports & Fitness
Women's Health
Men's Health
Safety Checker
Food Guide
Personal Health Tools
 Print this article

Tuna Salad Rustico

Tuna Salad Rustico: Main Image

Quick Facts

Servings: 4
Cook Time: 20 min.
Canned tuna makes this salad a quick lunch or light weeknight meal.


  • 1 can (12 oz) or 2 cans (6 oz) or 1 pouch (7 oz.) albacore tuna
  • 1 lb. fresh asparagus
  • 3/4 c. balsamic vinaigrette vegetable oil
  • 1 sweet onion, thinly sliced
  • 4 1-inch thick slices crusty bread
  • extra virgin olive oil
  • 2 c. chopped tomatoes
  • 1/4 c. drained capers (optional)
  • 4 oz. mixed baby field greens


  • Steam asparagus for 3 minutes; marinate in 1/4 c. vinaigrette.
  • Fry onions in vegetable oil in small saucepan until golden brown.
  • Brush bread generously with olive oil. Broil or grill until lightly toasted.
  • Combine remaining vinaigrette with albacore, tomatoes, capers. Salt and pepper to taste.
  • On each plate, place toasted bread slice, mound with albacore mixture, salad greens and asparagus. Top with fried onions and remaining vinaigrette.
Recipe courtesy of the National Fisheries Institute

Nutrition Facts

Calories 258
  Calories from Fat 33 (13%)
(7%)Total Fat 5g
(5%)Saturated Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 2g
(8%)Cholesterol 23mg
(52%)Sodium 1252mg
(20%)Potassium 716mg
Total Carbohydrate 35g
(21%)Dietary Fiber 5g
Sugars 7g
Sugar Alcohols 0g
(53%)Protein 26g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

Copyright 2014 Aisle7. All rights reserved. Aisle7.com

Read our healthy recipe definitions.

Learn more about Aisle7, the company.

Learn more about the authors of Aisle7 products.

The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2015.

sign up. save 10%

invalid email address entered. please try again.

almost there! click sign me up for exclusive coupons, great deals, early access to sales and info on how to stay healthy & fit.  view our privacy policy.
*first time customers only