Bacon, Lettuce, and Tomato Wraps
From: National Pork Board
Prep Time: 10 min.
Cook Time: 10 min.
Total: 20 min.
Young chefs will love this tasty recipe, and they can easily help with the assembly of the wraps.
Recipe courtesy of the National Pork Board
Serving Suggestion: Serve with chips and fresh seasonal fruit.
Substitution Tip: For variety, add 2 peeled, seeded and chopped avocados or 1/2 cup chopped red and/or green bell pepper.
Calories from Fat 265 (52%)
(43%)Total Fat 28g
(45%)Saturated Fat 9g
Polyunsaturated Fat 6g
Monounsaturated Fat 25g
Total Carbohydrate 44g
(16%)Dietary Fiber 4g
Sugar Alcohols 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.