Hoisin Vegetable and Tofu Stir-Fry
Prep Time: 20 min.
Cook Time: 10 min.
Total: 30 min.
The garlic and hot pepper flakes in this stir-fry are a nice foil for the sweetness of the hoisin sauce. To organize yourself, cook 1 1/2 cups rice before you begin stir-frying and keep it warm on the back burner; the stir frying will take only a few minu
Calories from Fat 200 (56%)
(36%)Total Fat 23g
(12%)Saturated Fat 2g
Polyunsaturated Fat 12g
Monounsaturated Fat 7g
Total Carbohydrate 23g
(10%)Dietary Fiber 2g
Sugar Alcohols 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.