Homemade Whole Wheat Pizza Dough
From: The Picky Eater
Prep Time: 60 min.
Cook Time: 20 min.
Total: 1 hr. 20 min.
This healthy and delicious dough makes a soft and perfectly flaky crust with a good amount of fiber because it's made with whole wheat!
Calories from Fat 25 (12%)
(4%)Total Fat 3g
(2%)Saturated Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Total Carbohydrate 41g
(6%)Dietary Fiber 2g
Sugar Alcohols 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.