Honey-Garlic Grilled Chops
From: National Pork Board
Prep Time: 5 min.
Cook Time: 15 min.
Total: 20 min.
These simple pork chops taste as good as they look. They cook quickly on the grill or in equal time under the broiler.
Recipe courtesy of the National Pork Board
Serving Suggestion: Serve with a carrot-lime salad, steamed green beans, a buttered French loaf on the grill, and a chilled dry Riesling wine.
Cooking Tip: When you are in a hurry-turn to cuts that cook up quickly, such as chops, tenderloins and cutlets.
Calories from Fat 20 (11%)
(3%)Total Fat 2g
(3%)Saturated Fat 1g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Total Carbohydrate 20g
(1%)Dietary Fiber 0g
Sugar Alcohols 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.