Moroccan-Seasoned Chops with Fruited Couscous
From: National Pork Board
Prep Time: 10 min.
Cook Time: 10 min.
Total: 20 min.
Light and fruity, this high-fiber recipe offers a flavorful dose of health benefits in only 15 minutes.
Recipe courtesy of the National Pork Board
Serving Suggestion: Serve with sauteed broccoli for a complete meal.
Calories from Fat 61 (13%)
(11%)Total Fat 7g
(6%)Saturated Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 3g
Total Carbohydrate 69g
(19%)Dietary Fiber 5g
Sugar Alcohols 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2015.