Skewered Spiced Lamb Kafta
From: American Lamb Board
Cook Time: 12 min.
These gently spiced lamb skewers pair nicely with minted citrus-fennel-couscous salad.
Serve with a chilled salad of couscous seasoned with thinly shaved fennel bulb, orange peel and juice, olive oil and torn fresh mint. If desired, garnish with orange and grapefruit slices.
Calories from Fat 347 (55%)
(60%)Total Fat 39g
(80%)Saturated Fat 16g
Polyunsaturated Fat 4g
Monounsaturated Fat 16g
Total Carbohydrate 40g
(28%)Dietary Fiber 7g
Sugar Alcohols 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US-registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires June 2014.