100% Pure Gold Pressed From Fresh Goji Berries
USDA Organic
The berries of the Goji plant (Lycium Barbarum) have been treasured for centuries by the Himalayan people. These berries flourish in the tranquil valleys that are naturally protected by the Majestic Himalayan Mountains. The nutrient rich soil and fresh mountain air guarantee nearly perfect conditions for the plants to blossom.
Goji Gold® formerly a Tibetan secret, was used in ancient recipes as a soothing yet powerful health promoting tonic* that provides many natural benefits.*

Amla C (natural antioxidant)

Amla C, or Amalaki, the "Indian Gooseberry" has been known for more than 3,000 years. Amla C belongs to the group of herbs that according to historic text, "Promote Longevity and induce nourishment"

• Amla's antioxidant properties were first discovered in 1936. Biochem J. 1936 Jun;30(6):1014-20
• The Tanniod Princeiples of Amla C are the chief antioxidant compounds in the fruit. Alma C supports normal levels of HDL and LDL by supporting the normal peroxidation responses. Am J Geriatr Pharmacother.2007 Mar;5(1):52-63
• High in natural antioxidant activity, Amla C support the body's normal protection mechanism as it deals with oxidative stresses. Researchers at the Institute of Natural Medicine, University of Toyama, Japan called Amla C a very useful antioxidant in support of normal oxidative stress levels during the body's natural aging process.

Key Benefits

• Rich in natural antioxidants
• Supportive of normal liver function
• Found in the famous Indian combinations Triphala and Chyavanprash

avitas Naturals Cacao Powder brings the chocolate factory to your kitchen, as it instantly transforms smoothies, desserts, pies, and countless other recipes into the healthiest chocolate indulgence around. Put a spoonful into your next treat and understand why this super food has been enjoyed for thousands of years. Plus, with no added sugar, Navitas Naturals Cacao Powder is an exceptionally healthy way to stock up on antioxidants and important minerals like magnesium and iron.

Navitas Naturals cacao beans are hand-selected for quality, partially fermented to alleviate bitterness, and processed at low temperatures for maximum nutrient retention. Once extracted from the pod-like fruit, purified water is used to cleanse the beans. The whole beans are peeled and cold-pressed to form a paste, the bean's oil is extracted, and our nutrient-dense cacao powder is formed. Navitas Naturals Cacao Powder contains 100% pure cacao powder that is certified organic, kosher, gluten-free, vegan, and raw.