• Promotes muscle growth with 22g of protein
• Supports digestion and immunity with probiotics and digestive enzymes
• Free of hormones, soy, gluten, and sugar
• Chocolate Peanut Butter flavor

Support uncompromised strength and post-workout recovery with Mölk Protein Powder. This premium formula is engineered with a time-release blend of whey concentrate, whey isolate, micellar casein, and egg proteins to fuel muscle building and repair all day long, plus probiotics and digestive enzymes to aid digestion and regulate immunity.

Designed to fuel hard work, this clean protein powder is naturally sweetened with Reb-M and contains no hormones, soy, sugar alcohols, artificial sweeteners, or added sugars or flavors.

Frequently Asked Questions

What is a “time-release” protein blend?

A time-release protein blend includes various proteins that are fast- and slow-digesting, ensuring a steady release of nutrients to support muscle health throughout the day.

• 24g of protein, 1g of fat, and 1g of sugar per serving
• Combination of whey protein isolate & concentrate
• High concentration of BCAAs to support recovery
• Vanilla Ice Cream flavor

Whey Tech Pro 24 Protein Powder by BodyTech delivers mouthwateringly fun flavor with serious, goal-crushing results. Each serving of this superior quality powder supplies 24g of whey protein isolate and concentrate to fuel lean muscle growth, plus a high concentration of BCAAs to support muscle recovery.

It may taste too good to be true, but this Vanilla Ice Cream protein powder has only 1g of fat and sugar per serving.

Frequently Asked Questions

What are BCAAs?

Branched-chain amino acids (BCAAs) include leucine, isoleucine, and valine. They support muscle growth and reduce muscle fatigue.

What's the difference between whey protein isolate and concentrate?

Whey protein concentrate ranges from 70-80% protein, whereas whey protein isolate ranges from 90-95% protein. Combining whey protein isolate and concentrate results in the building blocks for metabolically active lean muscle tissue.